About My Company:
My company is based on the belief that our customers' needs are of the utmost importance. I am committed to meeting those needs. Consequently, my business relies on repeat customers and referrals.
All of my
cakes are baked to order, using only the best and purest ingredients. I use only premium imported and domestic chocolates and cocoa. Butter, milk, cream, eggs, fruit (when available) and Tahitian vanilla beans, are all organic. The 00 Caputo pastry flour from Italy helps to create unusually tender cakes with a fine crumb and. exactly the right amount of moistness Powdered fondant/icing sugar is India Tree's (
www.indiatree.com) version specially developed for the baking trade. It has much less cornstarch than grocery brands and is formulated to produce "smoother and glossier" icings and fondants. Their Caster/Superfine sugar is the best sugar for my cakes. It allows for superior blending of ingredients with less mixing--over-mixing produces a tough cake.
My sugar flowers and decorations are all personally handcrafted from sugar paste, fondant, marzipan, butter-cream and royal icing. My meticulous attention to detail helps to create superbly realistic looking flowers (see picture gallery) and other painstakenly crafted, detailed decorations
My cake boards, intricately designed with originality and attention to detail, provide a special backdrop for my cakes. They provide a dimension of beauty and originality, which you will be hard pressed to find anywhere!
I would welcome the opportunity to earn your trust and to deliver to you the cake of your dreams, with limitless design possibilities and flavor options! A complimentary consult and tasting are included with all potential orders. Minimum order is $150 We are located in Lyme, CT, with free delivery in New England, New York, New Jersey. Other places are negotiable!
Hours: Phone: cell-860-395-8943
By appointment only kitchen-860-434-5700
